Mustard Leaves/ Sarson

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  • Rs. 12.00
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Sarson Saag Leaves, cooked with spinach, ginger, bathua, Soy, methi leaves and desi Ghee and Enjoyed with makki ki roti. Its our favourite winter dish and must have for this season. Makki or cornmeal is Rich in vitamins A, C, K, beta-carotene. Its Good for skin, hair, heart, brain, digestion and its gluten-free.
Sarson ka Saag is especially rich in iron and its our go to immunity booster this season. So enjoy it while its in season...